MAGFOS®
Nitrogen solution with phosphorus enriched with magnesium, iron and zinc.
It is a fast-acting nutrient solution rich in phosphorous, potassium and nitrogen. Phosphorus, along with iron and zinc, is rapidly assimilated by the plant, significantly favoring root development, flowering and fruit set. The presence of nitrogen enhances the function of magnesium inside the plant, favoring growth and vegetative development, as well as increasing the rigidity and structure of the plant.
ADVANTAGES AND BENEFITS:
- Soil acidification allows the release of essential nutrients from the exchange complex.
- It activates the metabolism of the plant favoring the production of essential molecules during vegetative development.
- Promotes root growth.
DOSAGE AND INSTRUCTIONS FOR USE:
| CROP | TIME OF APPLICATION | FOLIAR | FERTIGATION |
| Fruit trees | During the beginning of flowering, the beginning of fruit set and until the ripening of the fruit | 2 – 4 liters/1000 liters. |
20 – 25 liters/ha.
|
| Horticultural | From post-transplantation to the end of the crop cycle | 1.5 – 2.5 liters/1000 liters. | |
| Winter vegetables | From post-transplantation to the end of the crop cycle | 2.5 -5 liters/1000 liters. | |
| Olive | From the beginning of flowering and fruit set | 2 – 4 liters/1000 liters. | |
| Table grape and vine | From the appearance of flower buds to fruit set | 2 – 4 liters/1000 liters. | |
| Citrus | From flowering and during the process of fruit formation | 2 – 4 liters/1000 liters. | |
| Seedlings and ornamentals | During the germination process | 1 – 1.5 liters/1000 liters. | 10 – 15 liters/ha. |
Composition: phosphorus, magnesium, nitrogen, chelated iron and chelated zinc. EDTA chelating agent.
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